One of my personal interests in relation to architectural design is to explore how senses other than sight could drive the creation of a project. Now that we're living in a world of "coordinated, internally consistent, computable information", I wonder how we may venture into a realm of computable senses.
Architects have, historically, developed a means to sell a design on the merits of its visual appeal. Form and function have become the easy descriptors in a dialogue with clients. On occasion, sound and touch can be a factor in certain building types. But, how often have the smells or the tastes been a point of discussion?
Now, I was taught that proof through research and/or tested methodologies has the power to become precedent for design intent. And, I've found, through the years, that numbers tend to get the most attention. Look at how an owners react to the data that a more sustainable outlook has great monetary benefit. When we just told them that people "feel" better and are driven to produce more with natural light, it got little response. When we mentioned that using less water is the socially conscious thing to do, it was met with hesitation. When we had numbers to back those claims, clients began to stipulate to us that these techniques should be implemented.
So, this leads me to wonder: how can we develop an assignment of values which stipulate the benefits of expanding our design strategy to all senses? LEED puts values on VOCs and ETS (smell? taste?) but that doesn't necessarily help to define the pleasant alternatives. A similar argument could be made for sound.
Obviously, I could list a dozen or so successful projects that implement this strategy but none of them define a matrix of senses.
Anyone willing to pick up this ball and keep exploring the possibility?